Gods Own Beans Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
12 Strips: of thick sliced peppered bacon, diced
3 Cloves: of Garlic, diced
2 cup: Onion, diced
1/2 cup: Red Bell Pepper diced.,
2 large: Anaheim chili, chopped small
2 can: Baked Beans, 2 lb can brand "BUSH", brown can with bacon & brown sugar
1 can: Frijoles Negros 15oz drained brand "El Elbro",
5: Neem/Curry leaf, crushed or Bay leaf
1 tbsp: Marjoram, freshly chopped
2 tbsp: Summer Savory, chopped
2 tbsp: Fresh Thyme, chopped
4: Shakes of Worcestershire Lea and Perrins,
1: Hot pepper of choice, diced
Below is what I use...,
3: serranos or 1 Thai-hot,
Directions:
Melt bacon on low heat in a 6 qt. or larger heavy pan. Pour off most
of the fat. Add garlic, onion, red pepper, and anaheim chile. Cook on
medium heat until onion is transparent. Add everything, stir, cook on
low for 35 minutes, stirring often. Taste to see if a shot of Hot
sauce would help.
Source from luhu.jp
of the fat. Add garlic, onion, red pepper, and anaheim chile. Cook on
medium heat until onion is transparent. Add everything, stir, cook on
low for 35 minutes, stirring often. Taste to see if a shot of Hot
sauce would help.
Source from luhu.jp
Tags
Vegetables