Gorgonzola Cream Sauce Recipe

Gorgonzola Cream Sauce Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
2 cup: milk,
1 tbsp: flour,
1 tbsp: butter, melted
3 tbsp: gorgonzola cheese, cru

Directions:

Melt butter in saucepan. Add flour and mix til smooth. Add milk,
stirring until thickened. Then add cheese, stirring until melted and
sauce is smooth.

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NOTES : Serve over pasta, Gorgonzola & Walnut Ravioli

Recipe By : Jonathan D. Wood (11/95)

From: Date:


Source from luhu.jp