Gourmet Coffee Spoons Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
WHITE CHOCOLATE SPOONS
Vegetable cooking spray,
6 ounce: White chocolate, chopped
1/2 tsp: Amaretto flavored oil, (used in candy
Making),
Red and geen heavyweight plastic spoons,
MILK CHOCOLATE SPOONS
Vegetable cooking spray,
1: Plain milk chocolate candy bar,
, (7 oz.) , chopped
1/2 tsp: Raspberry-flavored oil,
, used in candy making
Red and green heavyweight plastic spoons,
Directions:
Line a jellyroll pan with waxed paper; spray with cooking spray.
Combine cocolate and flavored oil in the top of a double-broiler.
Place over simmering water until chocolate melts. Dip spoons into
mixture, shaking off excess chocolate. Place spoons on prepared pan
with handles on rim and spoons level. Allow chocolate to harden.
Cover and store in a cool place. Yield 15-20 spoons of each flavor
NOTES : Spoons should be given the day they are made.
Posted to MC-Recipe Digest V1 #
From: kmeade@IDS2.IDSONLINE.COM (The Meades)
Date: Tue, 10 Dec 1996 19:43:23 -0500
Source from luhu.jp
Combine cocolate and flavored oil in the top of a double-broiler.
Place over simmering water until chocolate melts. Dip spoons into
mixture, shaking off excess chocolate. Place spoons on prepared pan
with handles on rim and spoons level. Allow chocolate to harden.
Cover and store in a cool place. Yield 15-20 spoons of each flavor
NOTES : Spoons should be given the day they are made.
Posted to MC-Recipe Digest V1 #
From: kmeade@IDS2.IDSONLINE.COM (The Meades)
Date: Tue, 10 Dec 1996 19:43:23 -0500
Source from luhu.jp
Tags
Candy