State Fair Lemonade Recipe

State Fair Lemonade Recipe

Yield: 1 Gallon
Recipe by luhu.jp

Ingredients:
8: Lemons,
1 cup: Sugar,
10: Ice cubes,

Directions:
Bring lemons to room temp. Roll; slice in half and squeeze into
gallon container. Toss lemon rinds into container. Pour sugar over
rinds. Let sit for one half hour. Add ice cubes and enough water to
fill container. Stir and serve. Each 12 oz serving has 91 calories
and 0 grams fat. Source: Store ad

Posted by Michael Prothro,Mikes Sunshine Resort * Fayetteville,AR *
(501)521-8920


Source from luhu.jp

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