Strawberry-banana Jell-o Salad Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
6 ounce: Banana/strawberry Jello mix,
1 package: Instant banana pudding mix, large size
12 ounce: Cool whip, defrosted in refrigerator
1 cup: Walnuts or pecans, chopped
1 cup: Fruit cocktail, drained large size
Directions:
Prepare the Jell-O as directed on the package. Refrigerate for 3 or 4
hours. Then add all other ingredients (pudding is dry). Stir, leaving
small chunks of Jell-O. Put back in the refrigerator unti ltime to
serve.
Orginal Posters Note: This appeared in one of the food columns in the
Food Section of the Orange County Register Today.
Original Post by C.FERRELL2 (Carol) Genie 6/12/93 Formatted for
MM:dianeE
Source from luhu.jp
hours. Then add all other ingredients (pudding is dry). Stir, leaving
small chunks of Jell-O. Put back in the refrigerator unti ltime to
serve.
Orginal Posters Note: This appeared in one of the food columns in the
Food Section of the Orange County Register Today.
Original Post by C.FERRELL2 (Carol) Genie 6/12/93 Formatted for
MM:dianeE
Source from luhu.jp