Stuffed Fruits Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
Text Only,
Directions:
Pit dates or prunes which have been cooked in water to cover until
they are tender. Fill with fondant which has been made into a ball
and then into an oblong. Roll in powdered sugar. Whole figs may be
stuffed with fondant and cut in slices. The Household Searchlight
Source from luhu.jp
they are tender. Fill with fondant which has been made into a ball
and then into an oblong. Roll in powdered sugar. Whole figs may be
stuffed with fondant and cut in slices. The Household Searchlight
Source from luhu.jp
Tags
Candies