Sugar-and-spice Madeleines Recipe

Sugar-and-spice Madeleines Recipe

Yield: 24 Servings
Recipe by luhu.jp

Ingredients:
1/4 tsp: Salt,
2: Eggs,
1/2 cup: Sugar,
2/3 cup: All-purpose flour,
1 tsp: Ground cinnamon,
1/2 tsp: Ground nutmeg,
1/4 tsp: Ground cloves,
1/4 cup: Margarine, melted
1 tsp: Vanilla extract,
Vegetable cooking spray,
1 tbsp: Powdered sugar,

Directions:
Recipe by: Cooking Light, Nov/Dec 1994, page 112 Preparation Time:
0:11 Combine the salt and eggs in a medium bowl, and beat at high
speed of a mix

Combine flour and next 3 ingredients in a bowl, and stir well;
gradually fo

Spoon about 1 tablespoon of batter into each madeleine pan coated
with cook


Source from luhu.jp

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