Granola Gorp * Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
PATTI - VDRJ67A
3 cup: Granola, any flavor
3 ounce: Chow mein noodles,
1 cup: Salted peanuts,
1/2 cup: Dates, cut up
1/2 cup: Dried apricots, cut up
1/2 cup: Raisins,
1/4 cup: Margarine, melted
6 ounce: Semisweet chocolate chips OR butterscotch chips,
VARIATIONS
1 1/2 cup: Oyster crackers,
3/4 cup: Roasted pumpkin kernals,
3/4 cup: Flaked -OR- shredded coconut,
3/4 cup: M & Ms,
3/4 cup: Salted cashews,
3/4 cup: Dried banana chips,
1/2 cup: Salted sunflower nuts,
1/2 cup: Dried apples, cut up
Directions:
Heat oven to 350~. Mix granola, noodles, peanuts, apricots and
raisins. Pour margarine over granola mixture; toss until evenly
coated. Spread in 9x13" ungreased pan. Bake, uncovered, stirring
occasionally, 15 minutes; cool. Stir in the chips. Store in tightly
covered container.
VARIATIONS : Add any combination of the above variations with the
granola. If using M & Ms, add with the chips.
Source from luhu.jp
raisins. Pour margarine over granola mixture; toss until evenly
coated. Spread in 9x13" ungreased pan. Bake, uncovered, stirring
occasionally, 15 minutes; cool. Stir in the chips. Store in tightly
covered container.
VARIATIONS : Add any combination of the above variations with the
granola. If using M & Ms, add with the chips.
Source from luhu.jp