Grape Nut Bread Recipe

Grape Nut Bread Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
2 cup: Milk, scalded
1 cup: Grape Nuts,
1 tsp: Salt,
3 cup: Sifted flour,
4 tsp: Baking powder,
1/2 cup: Sugar,
1: Egg, well beaten
3 tbsp: Shortening, melted

Directions:

Pour milk over Grape Nuts; cool. Sift flour, baking powder, salt and
sugar together. Add egg and shortening to Grape Nut mixture and stir
well; add flour mixture, stirring only enough to dampen all flour.
Turn into greased loaf pan and let stand 20 minutes. Bake in a 350
degree oven for 1 hour and 20 minutes. Makes 1 (9x4x3 inch) loaf.


Source from luhu.jp