Green Beans With Rice Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1/4 cup: Butter or margarine,
1/4 cup: Flour,
3 cup: Milk,
1 1/2 tsp: Salt,
1/2 tsp: Dill weed,
1 cup: Swiss cheese, grated
2 can: Cut green beans --,
Undrained,
2 tbsp: Parsley, chopped
1 cup: Raw regular rice, cooked &
Drained,
Directions:
Melt butter, blend in flour. Stir in milk. Cook until sauce boils
and is thickened, stirring frequently. Add salt, dill weed and
cheese; stir over low heat until cheese melts. Add beans, rice and
parsley. Turn into baking dish. Bake at 350 degrees fo
Recipe By :
Source from luhu.jp
and is thickened, stirring frequently. Add salt, dill weed and
cheese; stir over low heat until cheese melts. Add beans, rice and
parsley. Turn into baking dish. Bake at 350 degrees fo
Recipe By :
Source from luhu.jp
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