Green Curry Paste/nam Prik Kaeng Khiew Recipe

Green Curry Paste/nam Prik Kaeng Khiew Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
1 tsp: Cumin seeds,
1 tsp: Coriander seeds,
6: Fresh green chilies,
Chopped,
1 tbsp: Chopped lemon grass,
1 tsp: Chopped coriander root,
1 tbsp: Chopped shallots,
1 tbsp: Chopped garlic,
1 tsp: Chopped galangal,
7: Peppercorns,
1 tsp: Salt,
1 tsp: Shrimp paste,

Directions:

Place the cumin and coriander seeds in a pan, without adding any oil.
Dry-fry them, stirring, for 1-2 minutes until they are aromatic and
slightly browned. Pound them with the remaining ingredients to
produce a fine paste.


Source from luhu.jp