Guacomole Pie Recipe
Yield: 20 ServingsRecipe by luhu.jp
Ingredients:
2 each: Avocados, mashed
2 package: Taco Seasonings, Ortega
3 each: Chopped Tomatoes,
1 each: Bunch chopped scallions,
1 tbsp: Lemon juice,
1 tbsp: Mayonaise,
1 cup: Sour Cream,
1 cup: Mayonnaise,
3/4 cup: Monterey Jack Cheese,
3/4 cup: Sharp Cheddar Cheese,
1 can: Sliced Black Olives,
Directions:
Shred cheese and mix together. Mash avacados with 1 TBS lemon juice
and 1 TBS mayonaise. Mix Taxo mix with sour cream and 1 C.
mayonaise. Mix cheddar and Monterey Jack cheeses together. Put in
layers, starting at bottom of dish. Serves 20. Recipe may be halved.
Serve in a flat dish, such as a 9" pie plate.
Source from luhu.jp
and 1 TBS mayonaise. Mix Taxo mix with sour cream and 1 C.
mayonaise. Mix cheddar and Monterey Jack cheeses together. Put in
layers, starting at bottom of dish. Serves 20. Recipe may be halved.
Serve in a flat dish, such as a 9" pie plate.
Source from luhu.jp
Tags
Appetizers