Hill Country Orange Rolls Recipe
Yield: 3 DozenRecipe by luhu.jp
Ingredients:
MM FORMAT BY MARY ANN YOUNG
2 tbsp: Dry yeast, 2 pkg
1/2 cup: Lukewarm water,
2: Eggs, beaten
1 tbsp: Sugar,
1 tsp: Salt,
1 tbsp: Grated orange rind,
1/2 cup: Milk,
1/2 cup: Lukewarm orange juice,
2 tbsp: Butter, melted
4 1/2 cup: Flour, 4-1/2 to 5 cups
TOPPING
4 tbsp: Melted butter,
2 cup: Powdered sugar,
1 tbsp: Grated orange rind,
4 tbsp: Orange juice,
Directions:
Dissolve yeast in lukewarm water. Combine eggs, sugar, salt and 1 tb
grated rind and add to yeast mixture.
Scald milk and cool to 115-120 degrees. Add cooled milk, 1/2 cup
lukewarm orange juice, and 2 tb melted butter to yeast mixture.
Slowly add 4-1/2 cups flour until a soft dough forms. If dough is
still sticky, knead in a small amount of additional flour. Place
dough in a large buttered bowl. Cover and allow to rise in a warm
place until doubled - about 1-1/4 hours.
When doubled, punch down and turn out onto lightly floured board. Roll
dough 1/2 inch thick and brush with melted butter. Roll up jelly-roll
fashion and slice 1/2 inch thick. Place slices in greased muffin tin
or side by side on baking pan. Cover and let rise again until doubled
~ about 45 minutes.
Bake at 350 degrees for 15-20 minutes.
Ice with mixture of the powdered sugar, 1 tb grated rind and 4 tb
orange juice.
These are EXTRA, EXTRA SPECIAL!!
Source from luhu.jp
grated rind and add to yeast mixture.
Scald milk and cool to 115-120 degrees. Add cooled milk, 1/2 cup
lukewarm orange juice, and 2 tb melted butter to yeast mixture.
Slowly add 4-1/2 cups flour until a soft dough forms. If dough is
still sticky, knead in a small amount of additional flour. Place
dough in a large buttered bowl. Cover and allow to rise in a warm
place until doubled - about 1-1/4 hours.
When doubled, punch down and turn out onto lightly floured board. Roll
dough 1/2 inch thick and brush with melted butter. Roll up jelly-roll
fashion and slice 1/2 inch thick. Place slices in greased muffin tin
or side by side on baking pan. Cover and let rise again until doubled
~ about 45 minutes.
Bake at 350 degrees for 15-20 minutes.
Ice with mixture of the powdered sugar, 1 tb grated rind and 4 tb
orange juice.
These are EXTRA, EXTRA SPECIAL!!
Source from luhu.jp