Holiday Chocolate Chip Cookies Recipe
Yield: 72 ServingsRecipe by luhu.jp
Ingredients:
2 1/4 cup: All-purpose flour,
1 tsp: Baking soda,
1/2 tsp: Salt,
1 cup: Softened butter, 2 sticks
1 tsp: Vanilla extract,
2: Eggs,
1 cup: Coarsely chopped nuts, option
12 ounce: Semi-sweet chocolate chips,
Directions:
3/4 c Firmly packed brown sugar 3/4 c Granulated sugar
Mix flour,baking soda and salt;set aside.Beat butter,sugars,vanilla
and eggs until light and fluffy.Blend in flour mixture.Stir in nuts
and chips. Drop by teaspoon,2" apart onto ungreased baking
sheets.Bake @ 375 degrees for about 10 minutes or until golden brown.
Source from luhu.jp
Mix flour,baking soda and salt;set aside.Beat butter,sugars,vanilla
and eggs until light and fluffy.Blend in flour mixture.Stir in nuts
and chips. Drop by teaspoon,2" apart onto ungreased baking
sheets.Bake @ 375 degrees for about 10 minutes or until golden brown.
Source from luhu.jp
Tags
Cookies