Tarragon Salad Dressing Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
12 ounce: Tarragon leaves,
5 ounce: Worcestershire sauce,
1 tsp: Tabasco sacue,
1 tsp: Freshly ground white pepper,
1 tbsp: Salt,
2 Sprigs: of parsley,
1 Medium: onion, finely chopped
1/2 cup: Red wine vinegar,
2 cup: Vegetable oil,
1 cup: Chicken consomme,
2 1/2 lbs: Mayonnaise,
Directions:
Place all ingredients except the oil, consomme, and mayonnaise in
a blender and mix at high speed. Empty into a bowl. Slowly mix
in the consomme and oil. When the mixture reaches the consistency
of a loose puree, add the mayonnaise a little at a time, beating
constantly with a wire whisk. Chill and serve.
Makes 2 quarts
Source from luhu.jp
a blender and mix at high speed. Empty into a bowl. Slowly mix
in the consomme and oil. When the mixture reaches the consistency
of a loose puree, add the mayonnaise a little at a time, beating
constantly with a wire whisk. Chill and serve.
Makes 2 quarts
Source from luhu.jp
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