Tart Sweet Dipping Sauce - Midsummer Thai Din Recipe
Yield: 1 BatchRecipe by luhu.jp
Ingredients:
1 cup: Sugar,
1/2 cup: Water,
1/2 cup: White vinegar,
2 tbsp: Garlic, chopped
2 tbsp: Fish sauce,
1 1/2 tsp: Chinese chili suace,
2 tbsp: Lime juice,
1/4 cup: Carrot, shredded
Directions:
This is the traditional Thai dipping sdauce used for salad rolls,
spring rolls, and most everything else.
Combine sugar, water and vinegar.
Bring to a boil and boil for 5 minutes.
Stir in garlic, fish sauce and cbnhili sauce. Simmer for 2 minutes.
Cool and add lime juice and shredded carrot
Source from luhu.jp
spring rolls, and most everything else.
Combine sugar, water and vinegar.
Bring to a boil and boil for 5 minutes.
Stir in garlic, fish sauce and cbnhili sauce. Simmer for 2 minutes.
Cool and add lime juice and shredded carrot
Source from luhu.jp