Tea Syrup Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
6 cup: Water,
4 cup: Sugar,
1 cup: Lipton tea leaves,
Directions:
Bring water to a hard boil; add tea leaves. Let set for 15 minutes.
Drain hot tea into sugar and stir until dissolved. Add 1 cup of this
syrup to 1 pitcher of cold water. (This syrup will keep as long as
2 weeks in the refrigerator.) Posted by Joey Mills Fido Cooking
7/29/94
Recipe By :
Source from luhu.jp
Drain hot tea into sugar and stir until dissolved. Add 1 cup of this
syrup to 1 pitcher of cold water. (This syrup will keep as long as
2 weeks in the refrigerator.) Posted by Joey Mills Fido Cooking
7/29/94
Recipe By :
Source from luhu.jp
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