Teething Cookies Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2: Beaten eggs,
1 cup: Sugar,
1 tsp: Vanilla,
2: To 2-1/2 cup flour,
Directions:
Beat eggs and add sugar, vanilla and flour and mix well. Roll dough
between 2 sheets of floured wax paper to 1/4 inch thickness. Cut
desired shapes and place on cookie sheet, lightly greased. Let stand
overnight 10-12 hours, then bake at 325 degrees for 20 minutes. These
are hard and dissolve, but dont break up.
Source from luhu.jp
between 2 sheets of floured wax paper to 1/4 inch thickness. Cut
desired shapes and place on cookie sheet, lightly greased. Let stand
overnight 10-12 hours, then bake at 325 degrees for 20 minutes. These
are hard and dissolve, but dont break up.
Source from luhu.jp
Tags
Cookies