Throw-the-diet-out-the-window Sauce Recipe
Yield: 1 BatchRecipe by luhu.jp
Ingredients:
24: Italian plum tomatoes,
1/2 cup: Unsalted butter,
1 large: Bunch fresh basil, leaves only - cut in strips
Salt and pepper, to taste
Directions:
Cut tomatoes into chunks, skin and all. Melt butter over medium
heat. Add tomatoes and basil. Cook only as long as it takes to boil
water and cook fettucini.
The editors wrote: "This sauce takes the prize for simplicity; and
hey - there are worse things for you than a stick of butter. (Vicki
also makes a cholesterol-free version with 2 tablespoons olive oil
instead of butter.")
Recipe from Vicki Smith Wadlow of The Plains, VA in "Great Spaghetti
Sauce Cookoff" article in "The Herb Companion." Dec. 1992/Jan. 1993,
Vol. 5, No. 2. Pg. 78. Posted by Cathy Harned.
Source from luhu.jp
heat. Add tomatoes and basil. Cook only as long as it takes to boil
water and cook fettucini.
The editors wrote: "This sauce takes the prize for simplicity; and
hey - there are worse things for you than a stick of butter. (Vicki
also makes a cholesterol-free version with 2 tablespoons olive oil
instead of butter.")
Recipe from Vicki Smith Wadlow of The Plains, VA in "Great Spaghetti
Sauce Cookoff" article in "The Herb Companion." Dec. 1992/Jan. 1993,
Vol. 5, No. 2. Pg. 78. Posted by Cathy Harned.
Source from luhu.jp