Tomato Spinach Sauce Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Ff spagetti sauce,
1 1/2 cup: Spinach,
1 tbsp: Each fresh dill, thyme, and marjoram
5: 6 fresh basil leaves,
2: 3 cloves fresh garlic,
2: 3 cups water,
1 package: Lipton Tomato-Herb soup, dry
Directions:
Put all sauce in pot (rinse jar & use that too). Add soup powder.
Blenderize remaining ingredients using as much water as needed. Add
to the sauce and simmer until desired consistancy.
From: "H.L. Darby" Fatfree Digest, Vol. 8,
Issue 42, June 3, 1994. Formatted by Sue Smith, S.Smith34,
TXFT40A@Prodigy.com using MMCONV
Source from luhu.jp
Blenderize remaining ingredients using as much water as needed. Add
to the sauce and simmer until desired consistancy.
From: "H.L. Darby"
Issue 42, June 3, 1994. Formatted by Sue Smith, S.Smith34,
TXFT40A@Prodigy.com using MMCONV
Source from luhu.jp
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