Tortillas De Harina Del Norte (wheat Tortilla Recipe
Yield: 12 TortillasRecipe by luhu.jp
Ingredients:
2 cup: Flour, all-purpose
1 tsp: Salt,
1 tsp: Baking powder,
1 tbsp: Lard,
3/4 cup: Water, cold
Directions:
Thoroughly mix dry ingredients. Cut in lard and enough water to
make a stiff dough. Divide into balls about the size of small eggs
and roll out on a lightly floured board, making them as thin as
possible. Bake about 2 minutes on each side on an ungreased comal or
griddle.
MM and upload by DonW1948@aol.com / CBMC
Source from luhu.jp
make a stiff dough. Divide into balls about the size of small eggs
and roll out on a lightly floured board, making them as thin as
possible. Bake about 2 minutes on each side on an ungreased comal or
griddle.
MM and upload by DonW1948@aol.com / CBMC
Source from luhu.jp