Hominy Souffle Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Milk,
1/2 cup: Hominy grits,
3/4 tsp: Salt,
1 cup: Water,
2 tbsp: Butter, melted
3: Egg, separated,well beaten
Directions:
1. Scald milk and water in the top of a double boiler.
2. Add hominy grits, stirring until thickened; cook 1 hour.
3. Cool; add butter, salt and egg yolks, blending well.
4. Gently fold in stiffly beaten egg whites.
5. Pour mixture into a well-buttered casserole; bake in preheated
325F. oven 45 minutes.
NOTE: A marvelous flavor that will be relished by all!
Source from luhu.jp
2. Add hominy grits, stirring until thickened; cook 1 hour.
3. Cool; add butter, salt and egg yolks, blending well.
4. Gently fold in stiffly beaten egg whites.
5. Pour mixture into a well-buttered casserole; bake in preheated
325F. oven 45 minutes.
NOTE: A marvelous flavor that will be relished by all!
Source from luhu.jp