Hot Crab Dip #2 Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
3 ounce: Cream Cheese,
1/2 cup: Miracle Whip,
6 ounce: Drained Crabmeat,
1/4 cup: Minced Onion,
1 tbsp: Lemon Juice,
1/8 tsp: Tabasco Sauce,
Directions:
Beat cream cheese until smooth. Stir in remaining ingredients. Spoon
into a small ovenproof dish. Bake at 350
F for 30 minutes or until
bubbly. Makes 1 cup. From: Los Angeles Times.
Source from luhu.jp
into a small ovenproof dish. Bake at 350
F for 30 minutes or until
bubbly. Makes 1 cup. From: Los Angeles Times.
Source from luhu.jp
Tags
Dips