Hot Red Salsa Recipe

Hot Red Salsa Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:

INGREDIENTS
2: , (16 oz.) cans tomatoes
1: Jalapeno pepper, minced
2 tbsp: Salad oil,
1 tbsp: White vinegar,
1 tbsp: Sugar,
1/2 tsp: Garlic powder,
1 tsp: Salt,
1/2 tsp: Accent,
1/2 tsp: Crushed red pepper,
1/2 tsp: Ground cayenne,

PREPARATION

Directions:

Coarsely chop all the above in blender 6 to 8 servings. Source: Magic
Chef Cookbook CDROM

Submitted By PAT PATE On THU, 3 NOV 1994 201516
~0600 (CST)


Source from luhu.jp