Impossible Creole Pie Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1: (6-1/2 oz) crabmeat, *
1 package: (10-oz) okra, frozen, **
1 can: (16-oz) whole tomatoes, ***
1/2 cup: Green pepper, chopped
1/3 cup: Green onions, sliced
1/2 tsp: Chili powder,
1/8 tsp: To 1/4 t red pepper sauce,
1 cup: Milk,
2/3 cup: Bisquick baking mix,
2: Eggs,
1 tsp: Salt,
1/2 tsp: Pepper,
Directions:
* Drained ** Frozen cut okra, thawed and well drained *** Well
drained, and cut up
Heat oven to 400^. Grease pie plate, 10 x 1-1/2 inches. Mix crabmeat,
vegetables, chili powder and pepper sauce; spread in pie plate. Beat
remaining ingredients 15 seconds in blender on HIGH or 1 minute with
hand beater. Pour into plate. Bake until knife inserted between
center and edge comes out clean, 35 to 40 minutes. Cook 5 minutes.
YIELD: 4 or 5 Servings
Source: Southern Traditions With Bisquick From the cookbook files of:
Deidre-Anne Penrod, FGGT98B on *Prodigy, J.PENROD3 on GEnie
Source from luhu.jp
drained, and cut up
Heat oven to 400^. Grease pie plate, 10 x 1-1/2 inches. Mix crabmeat,
vegetables, chili powder and pepper sauce; spread in pie plate. Beat
remaining ingredients 15 seconds in blender on HIGH or 1 minute with
hand beater. Pour into plate. Bake until knife inserted between
center and edge comes out clean, 35 to 40 minutes. Cook 5 minutes.
YIELD: 4 or 5 Servings
Source: Southern Traditions With Bisquick From the cookbook files of:
Deidre-Anne Penrod, FGGT98B on *Prodigy, J.PENROD3 on GEnie
Source from luhu.jp