Trout Menuire Recipe

Trout Menuire Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
1/4 cup: Butter,
1 tbsp: Worcestershire,
1/4 cup: Green onion tops, chopped
2 tsp: Lemon juice,
1/2 tsp: Garlic powder,
1/2 tsp: Salt,
1/4 tsp: Cayenne,
2 lbs: Trout fillets,

Directions:

Combine butter, Worcestershire, green onion tops, lemon juice, garlic
powder, salt, and cayenne in a 2 cup measure. Microwave on HIGH 1
minute. Pour over fish. Cover with wax paper. Microwave on HIGH 5-6
minutes, turning dish once as it cooks. Serves 4.


Source from luhu.jp