Tunisian Five-spice Powder Recipe
Yield: 1 /4 cupRecipe by luhu.jp
Ingredients:
1 tbsp: Cloves,
1 tbsp: Black peppercorns,
1 1/2 tsp: Malagueta pepper,
1 1/2 tsp: Freshly grated nutmeg,
1 tsp: Ground cinnamon,
Directions:
Grind together the cloves, peppercorns, and malagueta pepper. Add the
nutmeg and cinnamon and blend well. Store in an airtight container.
Use to flavor lamb and vegetable dishes.
A World of Curries by Dave DeWitt and Arthur Pais ISBN 0-316-18224-9
pg 180
Source from luhu.jp
nutmeg and cinnamon and blend well. Store in an airtight container.
Use to flavor lamb and vegetable dishes.
A World of Curries by Dave DeWitt and Arthur Pais ISBN 0-316-18224-9
pg 180
Source from luhu.jp
Tags
Spice mix