Turkey Tostadas Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
6: , (6 in.) Flour Tortillas
1/2 lbs: Ground Turkey,
1/4 cup: Minced Onion,
2 centiliter: Garlic Minced,
1: Jalapeno Pepper, Seeded &
Minced,
1 can: , (8 Oz.) Tomato Sauce
1 tsp: Dried Oregano,
1/2 tsp: Thyme,
Dash Of Hot Sauce,
1/4 cup: + 2 t. Mozzarella Cheese,
, 1 1/2 Oz.
1/4 cup: +2 T. Plain Low Fat Yogurt,
Directions:
Place Tortillas On A Baking Sheet, Bake At 350 F. For 7 To 10 Min. OR
Until Crisp. Set Aside. Combine Turkey, Onion, Garlic & Jalapeno
Pepper in A Large Skillet Coated With Cooking Spray; Cook Over Medium
Heat Until Meat Is No Longer Pink, Stirring To Crumble Meat. Add
Tomato Sauce, Oregano, Thyme & Hot Sauce; Stir Well. Simmer 10 Min.
OR Until Thickened. Spread About 1/3 C. Turkey & Tomato Sauce Mixture
Over Each Reserved Tortilla; Spinkle Each With 1 T. Mozzarella
Cheese. Broil 8 Inches From Heat Until Cheese Melts. Top Each Tostada
With 1 T. Lowfat Yogurt. Garnish With Jalapeno Pepper Slices If
Desired.
Source from luhu.jp
Until Crisp. Set Aside. Combine Turkey, Onion, Garlic & Jalapeno
Pepper in A Large Skillet Coated With Cooking Spray; Cook Over Medium
Heat Until Meat Is No Longer Pink, Stirring To Crumble Meat. Add
Tomato Sauce, Oregano, Thyme & Hot Sauce; Stir Well. Simmer 10 Min.
OR Until Thickened. Spread About 1/3 C. Turkey & Tomato Sauce Mixture
Over Each Reserved Tortilla; Spinkle Each With 1 T. Mozzarella
Cheese. Broil 8 Inches From Heat Until Cheese Melts. Top Each Tostada
With 1 T. Lowfat Yogurt. Garnish With Jalapeno Pepper Slices If
Desired.
Source from luhu.jp