Italian Popcorn Munchies * Recipe
Yield: 10 CupsRecipe by luhu.jp
Ingredients:
BILLS20086
10 cup: Popped popcorn,
1/4 cup: Parmesan cheese,
2 tbsp: Fresh parsley, finely choppd
1/8 tsp: Garlic powder,
1/2 tsp: Dried oregano leaves,
Butter flavor non-stick cooking spray,
Directions:
Spread popcorn in jelly-roll pan. In small bowl, combine remaining
ingredients, except spray. Spray popcorn for 7-8 seconds with cooking
spray. Immediatley sprinkle with cheese-herb mixture. Toss to combine.
Store in tightly covered container.
Source from luhu.jp
ingredients, except spray. Spray popcorn for 7-8 seconds with cooking
spray. Immediatley sprinkle with cheese-herb mixture. Toss to combine.
Store in tightly covered container.
Source from luhu.jp