Italian-style Broccoli Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
2 lbs: Broccoli, broken into florets
1 tbsp: Olive oil,
1 Clove: garlic, minced or put through press
1 small: Dried hot red pepper, crumbled
2 tbsp: Dry white wine,
Directions:
Steam broccoli 10 minutes, or until tender and still bright green.
Refresh under cold water. Heat olive oil over medium heat and saute
garlic and res pepper 2 minutes. Add broccoli and wine and saute,
stirring, another 3 to 5 minutes. Serve.
Serves 4 to 6.
Source from luhu.jp
Refresh under cold water. Heat olive oil over medium heat and saute
garlic and res pepper 2 minutes. Add broccoli and wine and saute,
stirring, another 3 to 5 minutes. Serve.
Serves 4 to 6.
Source from luhu.jp