Italian Vinaigrette Dressing Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
1/4 cup: Olive oil,
1/4 cup: Water,
1/3 cup: White vinegar,
1 tbsp: Granulated sugar,
2 tbsp: Fat-free parmesan cheese,
1/2 tsp: Oregano,
1/2 tsp: Paprika,
1/4 tsp: Dry mustard,
1/8 tsp: Black pepper,
1 Clove: garlic, crushed
Directions:
In a screw-top jar mix oil, water, vinegar, sugar, parmesan cheese,
oregano, paprika, mustard, black pepper, and garlic. Cover and shake
well. Store in the refrigerator up to 2 weeks.
Recipe By : Better Homes And Gardens New Cookbook
From:
Source from luhu.jp
oregano, paprika, mustard, black pepper, and garlic. Cover and shake
well. Store in the refrigerator up to 2 weeks.
Recipe By : Better Homes And Gardens New Cookbook
From:
Source from luhu.jp
Tags
Italian