Julias Hungarian Poppy Seed Cookies Recipe
Yield: 18 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Milk,
1 cup: Poppy seeds,
1 1/2 cup: Unbleached flour,
1 tsp: Baking soda,
1/4 tsp: Nutmeg,
1 cup: Butter,
1/2 tsp: Lemon rind or extract,
1/2 cup: Maple syrup,
Directions:
Heat milk over medium heat, but do not boil. Stir in poppy seeds; set
aside. Combine flour, baking soda and nutmeg. Cream together butter,
lemon and maple syrup. Gradually stir in dry ingredients. Blend well.
Next, add poppy seed/milk mixture and blend thoroughly. Drop by
teaspoonsful onto unoiled cookie sheets and bake at 350 degrees for
15-20 minutes. Makes 36
Source from luhu.jp
aside. Combine flour, baking soda and nutmeg. Cream together butter,
lemon and maple syrup. Gradually stir in dry ingredients. Blend well.
Next, add poppy seed/milk mixture and blend thoroughly. Drop by
teaspoonsful onto unoiled cookie sheets and bake at 350 degrees for
15-20 minutes. Makes 36
Source from luhu.jp
Tags
Cookies