Vermont Honey Dressing Recipe

Vermont Honey Dressing Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
2/3 cup: Sugar,
1 tsp: Dry mustard,
1 tsp: Paprikw,
1/4 tsp: Salt,
1 tsp: Celery seed,
1/3 cup: Honey,
5 tbsp: Vinegar,
1 tbsp: Lemon juice,
1 cup: Salad oil,

Directions:
Combine all ingredients in a blender, adding oil last and pouring in
slowly while other ingredients are blending. Blend until smooth.
Serve over cottage cheese and fruit. From The Taste of Vermont,
Vermont Agricultural Enterprises, Inc.


Source from luhu.jp

Post a Comment

Previous Post Next Post

Contact Form