Very Easy Banana Pie Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 large: Or 2 small bananas, peeled and sliced
1 Envelope: plain gelatin,
1 cup: Water,
1 package: , (0.9 oz) sugar free instant banana pudding
1 tsp: Sugar, 1/4 tsp ground cinnamon, blended
3/4 cup: Ice cubes,
3/4 cup: Low fat ricotta cheese,
1: Chocolate flavored ready-crust pie crust,
Directions:
Put gelatin in blender with 2 tablespoons water. Heat remaining water
to boiling and pour into blender. Blend until mixed well. Add ice
cubes, pudding mix and ricotta cheese, blend until smooth and well
mixed. Place first layer of bananas in pie crust, sprinkle with 1/2
cinnamon/sugar mixture. Pour 1/2 pudding mixture into pie. Repeat
process: bananas, sugar and remaining pudding. Chill 2 hours before
serving. Garnish with sliced bananas dipped in melted chocolate. Add
mint leaves immediately before serving, if available.
Source from luhu.jp
to boiling and pour into blender. Blend until mixed well. Add ice
cubes, pudding mix and ricotta cheese, blend until smooth and well
mixed. Place first layer of bananas in pie crust, sprinkle with 1/2
cinnamon/sugar mixture. Pour 1/2 pudding mixture into pie. Repeat
process: bananas, sugar and remaining pudding. Chill 2 hours before
serving. Garnish with sliced bananas dipped in melted chocolate. Add
mint leaves immediately before serving, if available.
Source from luhu.jp
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