Virgin Pina Colada Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2 ounce: Coconut cream,
1 1/2 ounce: Crushed pineapple,
1 ounce: Pineapple juice,
1/4 cup: Crushed ice,
1: Orange slice,
1: Maraschino cherry,
Directions:
Place all ingredients in a blender and blend at high setting until
smooth -- about 30 seconds. Strain into highball or collins glass and
garnish with orange slice and cherry.
NOTE: Crushed pineapple juice canned in its own juice is preferable
for a less-sweet drink; use pineapple canned in syrup for a sweeter
concoction.
Recipe By : Joe Robertson
From: Date:
Source from luhu.jp
smooth -- about 30 seconds. Strain into highball or collins glass and
garnish with orange slice and cherry.
NOTE: Crushed pineapple juice canned in its own juice is preferable
for a less-sweet drink; use pineapple canned in syrup for a sweeter
concoction.
Recipe By : Joe Robertson
From: Date:
Source from luhu.jp