Wagonwheel Layered Dip Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
21 ounce: Bean Dip,
1 cup: Pace Picante Sauce,
6: Finely Chopped Green Onions,
1 cup: Mayonnaise,
1 cup: Sour Cream,
4 1/2 ounce: Drained Sliced Olives,
4 ounce: Shredded Monterey Jack Cheese,
Directions:
Spread bean dip on a pie plate. Pour Pace Picante Sauce over bean
dip. Sprinkle chopped onions over mixture. Blend together mayonnaise
and sour cream. Spread over onions. Top with cheese and Pace Picante
Sauce. Sprinkle sliced olives over cheese. Makes
2-1/2 cups dip.
From: Pace booklet.
Source from luhu.jp
dip. Sprinkle chopped onions over mixture. Blend together mayonnaise
and sour cream. Spread over onions. Top with cheese and Pace Picante
Sauce. Sprinkle sliced olives over cheese. Makes
2-1/2 cups dip.
From: Pace booklet.
Source from luhu.jp