Chocolate Cheese Cake Recipe
Yield: 8 servingsRecipe by luhu.jp
Ingredients:
6 ounce: CREAM CHEESE, SOFTENED
2 ounce: BAKING CHOCOLATE, SOFT STYLE
2/3 cup: SUGAR,
1 cup: HEAVY CREAM, WHIPPED
2 tbsp: FIRMLY PACKED BROWN SUGAR,
1 each: GRAHAM CRACKER PIE CRUST,
1 tsp: VANILLA,
1/4 cup: CHOPPED NUTS,
1/8 tsp: SALT,
Directions:
IN A LARGE BOWL, COMBINE CREAM CHEESE, SUGAR, BROWN SUGAR, VANILLA AND
SALT. BEAT MIXTURE UNTIL CREAMY. BLEND IN BAKERS CHOCOLATE; MIX WELL.
FOLD IN WHIPPED CREAM. SPOON CHOCOLATE MIXTURE INTO GRAMHAM CRACKER
CRUST. SPRINKLE WITH NUTS. FREEZE UNTIL FIRM.
Source from luhu.jp
SALT. BEAT MIXTURE UNTIL CREAMY. BLEND IN BAKERS CHOCOLATE; MIX WELL.
FOLD IN WHIPPED CREAM. SPOON CHOCOLATE MIXTURE INTO GRAMHAM CRACKER
CRUST. SPRINKLE WITH NUTS. FREEZE UNTIL FIRM.
Source from luhu.jp