Frozen French Toast (star 11/23/92) Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
4: Eggs,
1/4 tsp: Nutmeg,
1 cup: Milk,
8 Slices: texas toast,
2 tbsp: Sugar,
Melted butter,
1 tsp: Vanilla,
Directions:
In a bolw, beat the eggs, milk, sugar, nutmeg, and vanilla. Place bread in
a shallow dish. Pour egg mixture over the bread. Turn bread to coat both
sides. Let stand until all egg mix is absorbed. Freeze uncovered until
firm. Place in sealed plastic bags, return to freezer.
To serve: Place desired number of french toast on lightly greased cookie
sheet. Brush with melted butter, then bake at 500 deg f for 8 minutes.
Turn, brush with margarine and bake for another 10 minutes or until
browned.
Source from luhu.jp
a shallow dish. Pour egg mixture over the bread. Turn bread to coat both
sides. Let stand until all egg mix is absorbed. Freeze uncovered until
firm. Place in sealed plastic bags, return to freezer.
To serve: Place desired number of french toast on lightly greased cookie
sheet. Brush with melted butter, then bake at 500 deg f for 8 minutes.
Turn, brush with margarine and bake for another 10 minutes or until
browned.
Source from luhu.jp