Fruit Nut Bran Bread #2 Recipe
Yield: 20 servingsRecipe by luhu.jp
Ingredients:
INGREDIENTS
3 3/8 cup: Bread flour,
3 T: Brown sugar,
1 1/2 T: Dry Milk,
1 1/2 t: Salt,
1 1/2 T: Butter,
1/3 cup: Bran Flakes, 2/3 oz
1/4 cup: Toasted bran,
1/3 cup: Sliced almonds, 7/8 oz
1/3 cup: Dried fruit bits,
1 1/2 cup: Water, 12 fl oz
1 1/2 t: Dry yeast,
Directions:
DIRECTIONS:
Place all ingredients except water and yeast in bread pan. Pour water in
on top of other ingredients.
Place yeast in dispenser. Set for Bake (Light) mode.
This recipe created for Panasonic 65. Adjust other brands as needed.
From files of A.BROADDUS [Alice in Houston] 2/14/92
Source from luhu.jp
Place all ingredients except water and yeast in bread pan. Pour water in
on top of other ingredients.
Place yeast in dispenser. Set for Bake (Light) mode.
This recipe created for Panasonic 65. Adjust other brands as needed.
From files of A.BROADDUS [Alice in Houston] 2/14/92
Source from luhu.jp
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