Orange And Peanut Sweet Potatoes Recipe
Yield: 2 servingsRecipe by luhu.jp
Ingredients:
2 each: Med. Sweet Potatoes,
2 tsp: Cornstarch,
1/4 tsp: Finely Shredded Orange Peel,
4 tbsp: Honey Or Maple, (flvrd) syrup
2 tbsp: Orange Juice,
2 tbsp: Peanuts,
1/2 cup: Orange Juice,
Directions:
Peel and slice sweet potatoes crosswise into 1/2-inch thick slices. Place
in a 1-quart casserole. Sprinkle lightly with salt. Sprinkle with 2 T
orange juice. Micro-cook, covered, on 100% power for 6 to 8 minutes or
till potatoes are tender. Let stand, covered, while preparing sauce. For
sauce, in a 2-cup measure stir together 1/2 c orange juice, cornstarch,
and finely shredded orange peel. Stir in honey or maple (maple-flavored)
syrup. Micro-cook, uncovered, on 100% power for 1 to 2 minutes or till
thickened and bubbly, stirring every 30 seconds. Stir together sauce and
potato slices. Sprinkle with roasted but unsalted peanuts.
NOTE:
~----
True maple syrup is the best if you have it.
Source from luhu.jp
in a 1-quart casserole. Sprinkle lightly with salt. Sprinkle with 2 T
orange juice. Micro-cook, covered, on 100% power for 6 to 8 minutes or
till potatoes are tender. Let stand, covered, while preparing sauce. For
sauce, in a 2-cup measure stir together 1/2 c orange juice, cornstarch,
and finely shredded orange peel. Stir in honey or maple (maple-flavored)
syrup. Micro-cook, uncovered, on 100% power for 1 to 2 minutes or till
thickened and bubbly, stirring every 30 seconds. Stir together sauce and
potato slices. Sprinkle with roasted but unsalted peanuts.
NOTE:
~----
True maple syrup is the best if you have it.
Source from luhu.jp