Cream Cheese Pound Cake Or Chocolate Pound Ca Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
3 Sticks: butter, softened
8 ounce: Cream cheese, softened
3 cup: Sugar,
2 tsp: Vanilla,
6: Eggs,
3 cup: Cake or all purpose flour,
1 Dash: salt,
Directions:
Preheat oven to 325 degrees. Cream butter and cream cheese.
Gradually add sugar, salt and vanilla, beatting well. Alternately add
eggs and flour until mixed together thoroughly. Pour batter into a
well greased tube pan and bake for 1 1/2 hours.
Note: You can make a chocolate pound cake out of this recipe by
substituting 1/2 cup of cocoa for 1/2 cup of flour.
Source from luhu.jp
Gradually add sugar, salt and vanilla, beatting well. Alternately add
eggs and flour until mixed together thoroughly. Pour batter into a
well greased tube pan and bake for 1 1/2 hours.
Note: You can make a chocolate pound cake out of this recipe by
substituting 1/2 cup of cocoa for 1/2 cup of flour.
Source from luhu.jp