Italian Garlic Loaf Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1 large: Crusty Italian loaf,
1 large: Clove of garlic, peeled
Butter,
Directions:
Rub a peeled garlic clove over a crusty Italian loaf. The crust acts
as a grater. Slice the loaf, butter slices and wrap in foil.
Heat in oven before serving.
From Miriam B. Loos Menu Planner Cookbook. Current, Inc., 1978 Code
2123
Typed by Delores E. Rowe
Source from luhu.jp
as a grater. Slice the loaf, butter slices and wrap in foil.
Heat in oven before serving.
From Miriam B. Loos Menu Planner Cookbook. Current, Inc., 1978 Code
2123
Typed by Delores E. Rowe
Source from luhu.jp