Mango Bread Recipe
Yield: 1 LoafRecipe by luhu.jp
Ingredients:
2 cup: Flour,
2 t: Baking soda,
2 t: Cinnamon,
1 1/2 t: Salt,
3: Eggs, well beaten
1 1/2 cup: Sugar,
3/4 cup: Oil,
2 cup: Diced mangoes,
1/2 cup: Chopped nuts or raisins,
Directions:
Mix dry ingredients and form a well in center of bowl. Add eggs,
sugar, oil, mangoes and nuts. Mix together well. Pour into pan and
bake at 350 degrees for one hour.
From "My Recipes", Red Hill Elementary School, Honolulu, HI 1973
Source from luhu.jp
sugar, oil, mangoes and nuts. Mix together well. Pour into pan and
bake at 350 degrees for one hour.
From "My Recipes", Red Hill Elementary School, Honolulu, HI 1973
Source from luhu.jp