Baked Chicken With Provolone And Ziti Recipe
Yield: 2 servingsRecipe by luhu.jp
Ingredients:
2: Boneless chicken breasts,
1/2 tsp: Basil,
1/2 tsp: Dill,
1/2 tsp: Garlic powder,
1/4 tsp: Parsley,
3 cup: Prego sauce or your own,
2 large: Slices provolone cheese,
Ziti, make the amount you think you will eat!
Directions:
Put the chicken breasts in a baking pan, sprayed with a non-stick
spray. Sprinkle herbs ontop of chicken breasts. Bake uncovered at
350F for 1 hour. Meanwhile, heat the sauce and cook the ziti separate-
ly (cook ziti according to directions on the box). Once the ziti is
cooked and drained, return to the saucepan and put a pat of margarine
or butter in it. Mix well, and pour into another 1 1/2 qt sprayed
baking dish. When the chicken is finished baking, put it ontop of the
ziti, and sprinkle with parmesan cheese. Pour the sauce ontop of all
and place the cheese ontop of the chicken. Put under the broiler until
the cheese is melted and bubbly.
Source from luhu.jp
spray. Sprinkle herbs ontop of chicken breasts. Bake uncovered at
350F for 1 hour. Meanwhile, heat the sauce and cook the ziti separate-
ly (cook ziti according to directions on the box). Once the ziti is
cooked and drained, return to the saucepan and put a pat of margarine
or butter in it. Mix well, and pour into another 1 1/2 qt sprayed
baking dish. When the chicken is finished baking, put it ontop of the
ziti, and sprinkle with parmesan cheese. Pour the sauce ontop of all
and place the cheese ontop of the chicken. Put under the broiler until
the cheese is melted and bubbly.
Source from luhu.jp