Broiled Cheddar And Egg Salad Buns Recipe
Yield: 8 servingsRecipe by luhu.jp
Ingredients:
8 each: Eggs, Lg,HardCooked, Chopped
2 cup: Cheddar, Sharp, Shredded
1 cup: Green Bell Pepper, Chopped
3 tbsp: Onion, Grated
2/3 cup: Milk, Evaporated
3 tbsp: Mustard, Prepared
1 1/2 tsp: Salt,
1/4 tsp: Pepper,
3 each: Sandwich Buns Or Rolls, *
Directions:
* The buns or rolls should be split, toasted and buttered.
++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++
Combine the eggs, cheddar, green pepper, onion, evaporated milk, mustard,
salt and pepper. Spread each bun with about 1/4 cup of the egg mixture.
Broil about 5 inches from the heat source until hot and cheese is melted,
about 5 minutes. Serve hot.
Source from luhu.jp
++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++
Combine the eggs, cheddar, green pepper, onion, evaporated milk, mustard,
salt and pepper. Spread each bun with about 1/4 cup of the egg mixture.
Broil about 5 inches from the heat source until hot and cheese is melted,
about 5 minutes. Serve hot.
Source from luhu.jp