Chocolate / Peanut Graham Cracker Crust Recipe
Yield: 16 servingsRecipe by luhu.jp
Ingredients:
1 1/2 cup: Teddy grahams (chocolate), rolled to crumbs
1/4 cup: Sugar,
5 tbsp: Margarine, melted
1/2 cup: Blanched peanuts, finely chopped
Directions:
Recipe by: Glenn Witt Preparation Time: 1:15
Grind the Teddy Bears and Peanuts to fine crumbs.
In a small bowl mix the peanuts, sugar, and graham crackers until wel
Pat the mixture onto the bottom and up 2/3 of the sides of a 9 inch
Chill 1 hour before using.
Source from luhu.jp
Grind the Teddy Bears and Peanuts to fine crumbs.
In a small bowl mix the peanuts, sugar, and graham crackers until wel
Pat the mixture onto the bottom and up 2/3 of the sides of a 9 inch
Chill 1 hour before using.
Source from luhu.jp