Exquisite Eggnog Loaf Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
14 ounce: Sweetened condensed milk,
4: Egg yolks,
1/4 tsp: Nutmeg,
4: Egg white, stiffly beaten
1 cup: Whipping cream, whipped
Almonds, sliced (opt.)
Directions:
Combine sweetened condensed milk, egg yolks, and nutmeg. Fold in egg
whites and whipped cream. Pour into a waxed-paper-lined 9x5x2inch
loafpan. Freeze until firm. Unmold; garnish with almonds, if desired.
SOURCE: Southern Living Magazine, September, 1977. Typed for you by
Nancy Coleman.
Source from luhu.jp
whites and whipped cream. Pour into a waxed-paper-lined 9x5x2inch
loafpan. Freeze until firm. Unmold; garnish with almonds, if desired.
SOURCE: Southern Living Magazine, September, 1977. Typed for you by
Nancy Coleman.
Source from luhu.jp