Apples And Celeriac W Honey Mustard-dressing Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
-Don Fifield xkgr41a,
2 tbsp: Apple-cider vinegar,
2 tsp: Coarse mustard,
2 tsp: Honey,
1: Shallot, chopped
1/2 tsp: Black pepper,
1/4 cup: Canola oil,
1: Celeriac root,
2 tbsp: Lemon juice,
2: Green apples, shredded
1/3 cup: Nonfat yogurt,
1/4 cup: Red onions, diced
2 cup: Spinach, shredded
1 cup: Radish, sliced
Directions:
Place the vinegar, mustard, honey, shallots, and pepper in a blender
container. Process on high speed until well mixed. With the blender
running, slowly pour in the oil to form an emulsion.
Trim and wash the celeriac. Cut into a fine julienne and place in a lg
bowl. Add the lemon juice and combine well to keep the celeriac from
discoloring. Mix in the apples, yogurt, onions, and dressing.
Serve on a bed of spinach with the radishes.
The Healing Foods Cookbook
Source from luhu.jp
container. Process on high speed until well mixed. With the blender
running, slowly pour in the oil to form an emulsion.
Trim and wash the celeriac. Cut into a fine julienne and place in a lg
bowl. Add the lemon juice and combine well to keep the celeriac from
discoloring. Mix in the apples, yogurt, onions, and dressing.
Serve on a bed of spinach with the radishes.
The Healing Foods Cookbook
Source from luhu.jp
Tags
Dressings