Lemon Frosting Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
4 tsp: Butter,
Artificial sweetener to =,
1 tbsp: Lemon juice,
-1 tbsp.: sugar for tart,
1/3 cup: Non-fat dry milk,
-icing, more if desired.
Directions:
SOURCE: Sugar Free...Thats Me! by Judith S. Majors, copyright 1978,
ISBN #0-345-28708-8. Formatted into MM by Ursula R. Taylor.
Melt butter. Add juice, dry milk powder and sweetner. Mix thoroughly and
spread.
Serves 4. 1 serving = 65 calories, 1/4 milk exchange and 1 fat exchange.
Source from luhu.jp
ISBN #0-345-28708-8. Formatted into MM by Ursula R. Taylor.
Melt butter. Add juice, dry milk powder and sweetner. Mix thoroughly and
spread.
Serves 4. 1 serving = 65 calories, 1/4 milk exchange and 1 fat exchange.
Source from luhu.jp