Lemon Ginger Tea Sparkler Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
1 1/3 cup: Tea concentrate, qv
1/4 cup: Ginger, crystallized, minced
1: Lemon, thinly sliced
2 2/3 cup: Ginger ale,
Directions:
Combine tea concentrates, ginger and half the lemon slices in a pan and
bring to boiling. Cover and chill until cold, at least 1 hour. Pour
through a fine strainer into a pitcher and add ginger ale. Discard used
lemon slices and ginger. Pour into glasses over ice, garnish with remaining
lemon slices. (And/or put some in the pitcher.)
Source: Sunset Magazine, August 1994
Source from luhu.jp
bring to boiling. Cover and chill until cold, at least 1 hour. Pour
through a fine strainer into a pitcher and add ginger ale. Discard used
lemon slices and ginger. Pour into glasses over ice, garnish with remaining
lemon slices. (And/or put some in the pitcher.)
Source: Sunset Magazine, August 1994
Source from luhu.jp